The composition of speakers facilitates captivating discussions and impressive knowledge from the decision-makers of the food industry.
Representatives of REWE at the 20th Symposium On Fine Food + Drink: Wilhelm Höcker (REWE Höcker), Leo Ludwig (REWE Markt Süd), Walter Riedl (REWE-Zentral AG), Edmund Pillekamp (REWE Markt Süd), Norbert Burkard (REWE Markt Süd) 52 Kb
Talk on the topic of “Sustainability strategies in companies” by Dr. Christian Geßner and Dr. Axel Kölle 41 Kb


















